Martha Stewart vs. Real Women
Posted: Sat Oct 26, 2002 5:52 pm
Martha Stewart: Stuff a miniature marshmallow in the
bottom of a sugar cone to prevent ice cream drips.
Real Women: Just suck the ice cream out of the bottom
of the cone, for Pete's sake. You're probably lying on
the couch, with your feet up, eating it anyway.
Martha Stewart: To keep potatoes from budding, place
an apple in the bag with the potatoes.
Real Women: Buy Hungry Jack mashed potato mix and keep
it in the pantry for up to a year.
Martha Stewart: When a cake recipe calls for flouring
the baking pan, use a bit of the dry cake mix instead
and there won't be any white mess on the outside of
the cake.
Real Women: Go to the bakery. They'll even decorate it
for you.
Martha Stewart: If you accidentally over salt a dish
while it's still cooking, drop in a peeled potato and
it will absorb the excess salt for an instant "fix me
up".
Real Women: If you over salt a dish while you are
cooking, that's too damn bad. Please recite with me -
The Real Women's motto: I made it and you will eat it
and I don't care how bad it tastes!
Martha Stewart: Wrap celery in aluminum foil when
putting in the refrigerator and it will keep for
weeks.
Real Women: Celery? Never heard of it.
Martha Stewart: Brush some beaten egg white over pie
crust before baking to yield a beautiful glossy
finish.
Real Women: The Mrs. Smith frozen pie directions do
not include brushing egg whites over the crust.
Martha Stewart: Cure for headaches: Take a lime, cut
it in half and rub it on your forehead. The throbbing
will go away.
Real Women: Take a lime, mix it with tequila, etc.
Chill and drink. You might still have the headache,
but who cares?
Martha Stewart: If you have a problem opening jars,
try using latex dishwashing gloves. They give a non
slip grip that makes opening jars easy.
Real Women: Go ask the very cute neighbor to do it.
And finally the most important tip -
Martha Stewart: Don't throw out all that leftover
wine. Freeze into ice cubes for future use in
casseroles and sauces.
Real Women: Leftover wine???
bottom of a sugar cone to prevent ice cream drips.
Real Women: Just suck the ice cream out of the bottom
of the cone, for Pete's sake. You're probably lying on
the couch, with your feet up, eating it anyway.
Martha Stewart: To keep potatoes from budding, place
an apple in the bag with the potatoes.
Real Women: Buy Hungry Jack mashed potato mix and keep
it in the pantry for up to a year.
Martha Stewart: When a cake recipe calls for flouring
the baking pan, use a bit of the dry cake mix instead
and there won't be any white mess on the outside of
the cake.
Real Women: Go to the bakery. They'll even decorate it
for you.
Martha Stewart: If you accidentally over salt a dish
while it's still cooking, drop in a peeled potato and
it will absorb the excess salt for an instant "fix me
up".
Real Women: If you over salt a dish while you are
cooking, that's too damn bad. Please recite with me -
The Real Women's motto: I made it and you will eat it
and I don't care how bad it tastes!
Martha Stewart: Wrap celery in aluminum foil when
putting in the refrigerator and it will keep for
weeks.
Real Women: Celery? Never heard of it.
Martha Stewart: Brush some beaten egg white over pie
crust before baking to yield a beautiful glossy
finish.
Real Women: The Mrs. Smith frozen pie directions do
not include brushing egg whites over the crust.
Martha Stewart: Cure for headaches: Take a lime, cut
it in half and rub it on your forehead. The throbbing
will go away.
Real Women: Take a lime, mix it with tequila, etc.
Chill and drink. You might still have the headache,
but who cares?
Martha Stewart: If you have a problem opening jars,
try using latex dishwashing gloves. They give a non
slip grip that makes opening jars easy.
Real Women: Go ask the very cute neighbor to do it.
And finally the most important tip -
Martha Stewart: Don't throw out all that leftover
wine. Freeze into ice cubes for future use in
casseroles and sauces.
Real Women: Leftover wine???